My sweet friend in Mississippi, Trish, of Notes of Sincerity, sent me this darling little house ornament.
I love her choice of little bity snow people fabric.
Darling!
The back...
thank you, Miss Trish!
My sister, LeAnn, sent another Christmas pillow - my heart smiled when I got this one.
It is still sitting on my bench in the hallway.
I have to get out my little snowman pot that my friend, Tammy, made me at least 15 years ago!
This popcorn has a KICK to it.
I brought it to my Open Sew class at the high school tonight.
SNAP - it was gone just like that!
I love my snowman pot....
Here's the recipe:
2 tsp. vegetable oil
1 cup unpopped popcorn kernels
Pop the popcorn on the stove top.
Preheat oven to 250 degrees.
Line 2 baking sheets with foil & spray with cooking oil.
Cook on stovetop 3 cups sugar, 3 cubes (1 1/2 cups) butter and 3/4 cup light corn syrup. Cook until sugar is dissolved and mixture almost turns a very light brown. Turn off heat and add 3 tsp. course salt and 1/2 tsp. cayenne pepper.
Pour over popped popcorn in very large bowl. Stir until coated and divide on to your baking sheets.
Bake @ 250 degrees, stirring occasionally, for 30 minutes.
You can also add some roasted nuts!
enjoy!